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Following 10 to 12 days of maceration to extract a maximum of fruit
with little in terms of grain or fibre to the texture - the effect is glossy and smooth
Coined by Jancis Robinson as "Spain’s answer to Cabernet Sauvignon
or even barbecue
Auctioneer - Cabernet Sauvignon 2023 (750ml) Chambourcin Following 10 to 12 daysWinemaker Notes This elegant blend shows a deep ruby color and opens with aromas of ripe blackberry, cedar, clove, and a touch of violet. The palate is full bodied and balanced, with layers of dark fruit, subtle spice, and savory notes like black olive and bay leaf. Fine tannins and bright acidity carry through to a long, refined finish. Pair with grilled meats, braised short ribs, mushroom risotto, or aged cheeses for a perfect match. Blend: 83%
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