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Palate: Silky and complex with flavors of toffee
Initial flavors are flowery
Best served neat at room temperature or slightly cool in a traditional copita or tasting glass
Finish: Dry spices and root ginger linger
J. Christopher - Volcanique - Pinot Noir variety_Junmai Palate: Silky and complex withOverview: 100% Pinot Noir. Clones: Pommard, Wadenswil, Coury and Dijon. Sourced from a handful of vineyards in the Dundee Hills AVA. Vines 6 to 35 years of age. All vineyards dry farmed and sustainable. SOIL: Volcanic. VINIFICATION AND AGING: Fruit is 100% destemmed followed by native yeast fermentation. Malolactic fermentation occurs naturally. Wine is aged for 19 months in 25% new oak barriques. No fining or filtration. Tasting Notes: One of a
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