Saffron Exotic Bulbs - Crocus Sativus Tansy The red flesh is very

The red flesh is very sweet and flavourful

Growing up to 1

Harrows loosen the top peat moss which then dries in the sun for two to three hours before being vacuumed into large harvesters

but delivers a decidedly different experience

Saffron Exotic Bulbs - Crocus Sativus Tansy The red flesh is verySaffron bulbs are sold out for 2026. Next stock expected in early 2027. Saffron is a spice derived from the flower of the saffron crocus (Crocus sativus). Crocus is a genus in the family Iridaceae. A crocus sativus flower bears three stigmas, each the distal end of a carpel. Together with the styles stalks that connect the stigmas to their host plant the dried stigmas are used in cooking as a seasoning and colouring agent. Saffron, long the world's