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The baboons normally harvest their quantity first and we pick the rest
– cherry and raspberry
The best bunches are selected in the vineyard and later sorted on the selection table at the winery
It’s pitch-black (it stains our hands when we work with it)
Cantine Pellegrino Gibelè Terre Siciliane 2025 (750ml) Dolcetto d'Acqui The baboons normally harvest theirFresh, pleasant and Mediterranean: Gibel! Gibel is the Sicilian aromatic that makes you say Wow! at the first sip. It is Sicily's first dry Zibibbo, and it is no coincidence that it is also the most loved. Very intense and fruity, with notes of grapefruit and fresh hints of mint that enrich its aroma. Gibel is like a refreshing breeze, the sun warming you and that feeling of freedom that only Sicily can give.
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