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For over a century
Domaine des Malandes produces approximately 200
a place where the dry style of Nebbiolo wines we cherish today was first developed
aromatic wood and more toasty
Seppeltsfield Dry Apera Dp233 500ml Volnay For over a centurySherryThe Wine This classic Dry Apera was sourced from the long standing Apera solera systems at Seppeltsfield. The blend consists of equal parts of DP116 (Aged Flor Apera) and DP117 (Dry Flor Apera). These wines start their maturation as a fortified neutral dry white, aged under flor yeast. This imparts a fresh aldehyde aromaticity; further maturation is oxidative and this imparts a nutty complexity. Enjoyed cold, even served over ice versatile also
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