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It is a fine-grained caviar recognised for its pure
Grain colours range from black/grey all the way to black/brown tones
ORIGIN: Carefully selected salmon from Norway
The Chum Salmon Roe or Chum Ikura is produced from Wild Caught Salmon (Oncorhynchus keta)
Classic Oscietra Caviar osciete It is a fine-grained caviarCaviar for Connoisseurs Oscietra Caviar (acipenser gueldenstadtii) is renowned for its excellent egg quality. The medium sized grain of this caviar has a slightly nutty flavour with a mellow length that lingers beautifully on the palate. Grain colours may range from dark grey and dark olive green to golden brown tones. Attilus Classic Oscietra caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.