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Sourced from the finest waters
Lobster tails are harvested from American cold-water species with distinctive
- Please note that the count for each size is an estimate only and can vary
The pearly white loins are the thickest part of the fillet
COOKED LOBSTER Sourced from the finest watersThese whole large cooked lobsters are from North America and are found the waters between Eastern Canada and North Carolina. As theyre cold water lobsters, they are firmer, sweeter and more succulent, with whiter meat. It is these amazing lobsters which are synonymous with exclusive restaurants and expensive buffets. We imagine them nestled amongst leafy green salads, drizzled with butter sauces, displayed on pure white porcelain and handled with gold
US$ 133.50
US$ 133.50
US$ 124.50
US$ 133.50