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on the rocks – or as the foundation of a great craft cocktail
It is grown a minimum of 7 to 10 years to obtain full maturity of its sugars
Aged for six months in fine oak barrels for a rich and elevated experience
It reflects the diversity and complementarities of the three champagne grapes and the richness of the region's best vineyards to reveal the magic of the world's most loved champagne
Josh Cellars Cabernet Sauvignon Speyburn on the rocks – orJosh Cellars Cabernet Sauvignon has aromas of rich, dark fruits and baking spices on the nose, which yield fresh plum and blackberry fruit, violet, dried fig, vanilla bean and Chinese Five Spice. The wine is juicy with plum and blackberry flavors prominent, layered with smoky and sappy maple wood, roasted almonds and hazelnuts that finishes long with fine, firm tannins. Winery GRAPE VARIETAL. 93% Cabernet Sauvignon, 5% Merlot and 2% Petite Verdot.