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How to Make Italian Shredded Chicken Breasts in a Slow Cooker Step by Step Season the Chicken: Place 6 boneless, skinless chicken breasts into the Crockpot, then cover them with 2 packets (1.4 ounces) of Italian dressing seasoning

Ingredients 1/2 cup Mayonnaise 1/8 cup Dijon Mustard 2 Tbsp Lemon Juice 1 Tbsp Worcestershire Sauce 1 Tbsp Fish Sauce 2 Tsp Garlic Powder 1/2 Tsp Salt 1/2 Tsp Pepper Instructions Combine all ingredients and enjoy

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