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Cinnamon becomes nutmeg mixed with flavors traditionally associated with aged cognac such as rancio and candied fruit
bottled from a small batch of 72 barrels from one single rickhouse
This process releases beautiful sugars and aromas from the wine casks
this limited-edition 750mL decanter houses a 100% rye whiskey with huge character and complexity — notes of caramel
Señor Artesano Añejo Tequila Buffalo Trace Distillery Cinnamon becomes nutmeg mixed withA rich and decadent Anejo Tequila from Senor Artesano. This is naturally golden in colour with notes of wood spices, chocolate and butter candy
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