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the finest barrels are selected and tasted from the best aging warehouses
banana bread
Minneapolis-based Phillips Distilling Company first introduced Revel Stoke in 2000 and named it after a famous Canadian skiing mountain
McKenzie Rye Whiskey is made from local rye grain and is distilled using old-time techniques
Sol Tarasco Hongos Mushroom Rum 200-500 the finest barrels are selectedSol Tarasco Hongos Mushroom Rum is a blend of distilled virgin sugarcane juice. The Master Blender selects barrels with ages of 12, 24 and up to 36 months to obtain a ripened Artisanal Rum. This special edition contains fungi of a species considered medicinal or healing of the genus Cordyceps Sinensis which generates a sensation of well being, energy and vitality. Sol Tarasco Hongos Mushroom Rum is the result of the knowledge and tradition of the
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