Rotoku Knife Paring Knives A full bolster (the forged

A full bolster (the forged thickening between the blade and the handle) further ensures perfect weight and balance

Chefs Knife 20cm

weight and edge that it can be used for mincing and chopping herbs

All WÜSTHOF Carving Forks have very sharp

Rotoku Knife Paring Knives A full bolster (the forgedThe Rotoku fuses a European style chefs knife with its timeless Japanese counterpart, the Santoku. Versatile in shape, weight and edge, this one of a kind blade can be used for virtually any kitchen task: chopping fresh herbs, dicing fruit and vegetables, filleting fish, portioning roasted meats and more. The sharp, wide blade of the Rotoku allows for both robust and wafer thin cuts, while the dimples along the edge create small air pockets that