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Equipment 1 box grater or knife, to shred the cabbage 1 vegetable chopper, (or dice veggies with a knife) Ingredients Summer Slaw Ingredients: 1 small cabbage, (about 2 pounds finely shredded) 1 tomato, (diced) 1/2 English cucumber, (diced) 3 sprigs of scallions, (sliced) Dressing: 1/2 cup mayonnaise 1 tsp lemon juice 3 tbsp sugar 3 tbsp milk 2 tbsp vinegar 1 tsp salt Instructions Directions: In a large bowl, combine the diced tomatoes, cucumbers, cabbage, and scallions