Style Tip: Pair the Kasey Black Satin Open Back Mini Dress with strappy heels and delicate jewelry for a sophisticated, party-ready look
No Mayo Coleslaw Recipe Ingredients For The Coleslaw: 2 cups green cabbage, sliced thinly 2 cups red cabbage, sliced thinly 2 cups grated carrots, 4-5 large carrots cup red onion, chopped or sliced thinly cup chopped Italian parsley 1 jalapeno, seeded and chopped 1 teaspoon celery seed cup walnuts, lightly toasted For The No Mayo Coleslaw Dressing: cup extra virgin olive oil 2 tablespoons lemon juice 2 tablespoons apple cider vinegar 1 clove garlic, minced 1 teaspoon kosher salt teaspoon ground black pepper Instructions To prepare the coleslaw: Place green cabbage, red cabbage, and carrot in a bowl
Method Combine oil, avocado, green onions, lime juice, tofu, almondmilk, salt and pepper in a blender or food processor
Taste the finished sauce before making changes