Cask No. 82.30 Gift Membership dark chocolate sauce and mint

dark chocolate sauce and mint extract

Barley was fresh from the field with elements of gorse bushes and clean soil

Reduction brings out brown sugar on red apple slices

the nose was even more welcoming – treacle tart

Cask No. 82.30 Gift Membership dark chocolate sauce and mintCask No. 82. 30 Workstation expectation Highland, Eastern The nose, we agreed, had plenty of fruit (banana candies, Maraschino cherries, plums, pears, raspberry jam and white grapes), some dairy notes (buttered bread, whipped cream) and some mint (humbugs, mint choc chip ice cream) less unanimously, some of us also found brown sugar, bubblegum, vanilla sponge and sanded oak. The palate delivered sweet fruit liqueurs, cherry, raspberry, grenadine and