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A sparkling wine made using the ancestral method
Aroma: Clean with red fruits
Farming: Organic and biodynamic
Cellers de Can Suriol del Castell
Ostatu Rosado A sparkling wine made usingOstatu Rosado is among the most cherished pink wines from Rioja Alavesa. With its high altitude, bush trained vineyards and unique climatic influences from both the Atlantic and Mediterranean Tasting Notes Aroma: Vibrant red fruits with floral hints Palate: Light, refreshing Finish: Clean and crisp Production Highlights Grapes: 63% Tempranillo, 35% Garnacha, 2% Viura Soil: Stony clay calcareous and limestone Vinification: Manual harvest, destemmed and
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