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Full and warming
The palate is surprisingly fulsome given the triple distillation
On the palate neat at first a menthol/herbal kick which one Panellist even described as ‘licking a battery’ – but then we soon settled down and enjoyed buttered popcorns and ginger beer
Banana split with sprinkles
Highland Coorie In SCS Full and warmingThe Highland Coorie In bundle presents a dynamic look at the Highlands with three very exciting casks. We commence in the northern Highlands with a whisky that sees secondary maturation in sherry. Cask 77. 59 Making marmalade offers us initial aromas and flavours that are more indicative of the distillery style. With time and a few drops of water, the effects of its final year in a second fill Spanish oak Pedro Ximenez hogshead are revealed. Spicy and
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