Carrot Ginger Dressing Recipe Ingredients 2 carrots, peeled and rough chopped into 1 inch pieces about 6 ounces 1 2-inch fresh ginger, peeled small onion, yellow or white about cup chopped 6 tablespoons rice vinegar cup avocado oil 2 tablespoons tamari or soy sauce 2 tablespoons maple syrup 1 teaspoon sesame oil 2-4 tablespoons water for texture optional: sea salt Instructions Place all ingredients-2 carrots chopped, 2-inch piece of ginger, onion chopped, 2 tablespoons tamari, 6 tablespoons rice vinegar, cup avocado oil, 1 teaspoon sesame oil, and maple syrup if suing-in a blender or food processor and run until smooth
Fabric and Details: Bra Cup, Fully Lined,zipper closure, open back, Beaded Straps, Sleeveless, Fitted Bodice, Leg Slit, Sweep Train
About 34.5" from shoulder to hem
each drawer is rated for up to 100 pounds Latches mounted underneath each drawer allow for easy drawer removal Weight Approximately 230 lbs