Stony Brook - Lyle - Méthode Cap Classique White Rum A proprietorial mash bill of

A proprietorial mash bill of predominately American bent corn with additions of rye with sixth-row barley

Best enjoyed well-chilled but not icy (46–50°F)

Aged 12 years and bottled at a robust 104 Proof

shredder/roller maceration

Stony Brook - Lyle - Méthode Cap Classique White Rum A proprietorial mash bill ofOverview: This charming boutique estate is set in the foothills of Franschhoek and was established in 1995. Nigel & Joy McNaught started the estate 27 years ago and the family tradition continues with their son Craig, now the chief winemaker. In 1995, the farm was mostly fruit trees, which were slowly pulled out to plant vines Cabernet Sauvignon, Semillon and Chardonnay. From there, Stony Brook has grown and expanded their portfolio to include 14