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Palate: Characteristic sweet
then gets darker and deeper as we let it age for 14 years in bourbon casks and port casks from Portugal
bold Scotch whisky called The Spice Tree
with a little caramel later on
Greenbar Organic IXA Anejo Tequila (750 ML) region_Vermont Palate: Characteristic sweetMade from a base of 100% organic materials using traditional clay oven baking methods. Aged for at least 12 months in oak, which adds whiskey like character to the agave flavor.
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