Monkey 47 14th Edition Schwarzwald Dsitiller's Cut (375 ml) appellation_Traverse City Tastes lively

Tastes lively

fruity floral with hints of dried fruit

This feature allows any excess topsoil moisture to drain away from the vine’s feeding roots

poppy seeds

Monkey 47 14th Edition Schwarzwald Dsitiller's Cut (375 ml) appellation_Traverse City Tastes livelyTo obtain the characteristic flavour of coumarin, woodruff leaves are dried for several weeks. Woodruff actually contains a precursor of this fragrant substance, which is only released by enzymes when the plant is ground up or left to wilt. Luckily, the granary at 24 Hfe is a dry, shaded place thats ideal for getting the moisture out of the leaves before theyre added to the traditional Monkey 47 macerate. Due to the concentration of essential oils