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yet it is fresh and harmonious
yielding perfectly mature tannins
the wine is fully developed and complex
without the use of any additions except a minimal amount of sulphur upon bottling
Château Larcis Ducasse Saint-Émilion Grand Cru (Premier Grand Cru Classé) 2016 (750ml) Port Blend yet it is fresh and2000 years of cultivating the vine. The vineyards of Saint Emilion are one of the most precious remnants of Roman civilisation. Even in the 4th century, the wines produced at Lucaniac (near to Saint Emilion) were in demand in Rome. In the centuries that followed, it was the monks who undertook to spend part of their life studying and working the vine. Since the thirteenth century the Jurats have controlled the quality of the wine produced in the
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