Rare Wine Co. Savannah Verdelho (Special Reserve) NV (750 ml) Grand Cru Classe de Graves The fermentation occurs at low

The fermentation occurs at low temperature

with a dominance of black currant flavor

Guyot pruning

Martha and Francis Lemarié are the owners and farmers of the Château Aiguilloux

Rare Wine Co. Savannah Verdelho (Special Reserve) NV (750 ml) Grand Cru Classe de Graves The fermentation occurs at lowReleased in April 2010, Savannah Verdelho is simply incredible, its bouquet exuding orange zest and buttery shortbread with hints of ginger, milk chocolate, and almonds. Lightly sweet with zesty acidity to keep it fresh, the palate reveals notes of candied citrus, ginger, and spicy honey. The finish sharpens all of the above into a refreshing and palate cleansing blend of spiciness and citrus sweetness.