SHAN ZU 10 Inch Japanese Sushi Knife, 9 Layers 10Cr15MoV High Carbon Steel Sashimi Knife, Sharp Cutting Yanagiba Knives with Red Sandalwood Handle for Sushi Making, Slicing & Fish Knives Genbu Series 8 Oz heavy

8 Oz heavy

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SHAN ZU 10 Inch Japanese Sushi Knife, 9 Layers 10Cr15MoV High Carbon Steel Sashimi Knife, Sharp Cutting Yanagiba Knives with Red Sandalwood Handle for Sushi Making, Slicing & Fish Knives Genbu Series 8 Oz heavy[9 Layer Forged Structure] This sushi knife is meticulously crafted with a 9 layer forged steel construction, delivering superior durability, corrosion resistance, and chip prevention. The multi layer forging design not only reinforces blade strength but also enhances cutting stability, making this Japanese sashimi knife an essential tool for both professional chefs and home kitchens [Japanese Steel Core Sushi Knife] Built with a premium Japanese