PB1 - Deepest Darkish : PERU Bag Size:500g probably given it's process: SEMI-ANAEROBIC

probably given it's process: SEMI-ANAEROBIC FERMENTATION

Chest Meaurements: Measure all round your chest just below your armpits

not to mention heaps of earthy caramel

The bean is a joy to roast

PB1 - Deepest Darkish : PERU Bag Size:500g probably given it's process: SEMI-ANAEROBICFAIRTRADE Certified PROCESS SEMI ANAEROBIC ROAST MEDIUM CITY++ ORIGIN PERU NOTES : Floral x Citrus x Red berries Deepest Darkish is our darkest roast but it's still a medium roast in theory! The bean seems to lend itself to going through to a darker style coffee, probably given it's process: SEMI ANAEROBIC FERMENTATION. The freshly harvested coffee cherries are sealed for a few days prior to being washed and dried, thus helping to lock in some of the