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mineral-tinged red berry preserve and cherry qualities on the expressive nose
wet moss and baking spices
WS92Wine SpectatorDisplays currant and blackberry
the wine was racked and aged in stainless steel tanks on its fine lees for four months in troglodyte cellars
Surrau - Naracu Cannonau di Sardegna 2023 (750ml) Mosel Saar Ruwer mineral-tinged red berry preserve andFrom the island of Sardia, Cannoneau is the local name for Garnacha. The nose opens with dusty dark cherry, wild herbs, currants and a just there note of cracked black pepper. The palate is moderate in weight with dark cherry, fennel, pepper, and dusty earth. D&M Tasting Notes This is Surraus entry level Cannonau, its simplest expression of the grape from 100% estate cannonau grapes grown on soils of decomposed granite mixed with sand. Alcoholic
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