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which took advantage of the rocky
when the wine is bottled
Years pass and in 1967 In Baricci
The yields are of 25 hectoliters per hectare
Clairin 'Vaval' Rum Sauternes which took advantage of theClairin Vaval is produced in the coastal village of Cavaillon in the southeast of Haiti. Profile: Fresh and balanced. Abv: 49. 3% Nose: Heady and pulpy. Olive, brine, fresh papaya, mango, wet slate. Palate: Smooth and flavorful. Green banana, anise, salt air, raw root vegetable, ripe plums. Finish: Wide and gentle. Rich coastal air, beachy minerals. Cane variety: Madame Meuze Raw material: Sugar cane juice Location: Southeast Haiti, Cavaillon Terroir: