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It's extremely aromatic with pleasing floral notes that will compliment any shoyu or cocktail very well
designed and crafted in Denmark
Richlite and a stainless inlay
founded in 1779
EK Hakata v.2.0 It's extremely aromatic with pleasingThe hakata is a combination of ideals encompassed by santoku, bunka and kiritsuke knives. Think of it as a general purpose knife that has a somewhat more aggressive front end, a stiff spine above the choil and a little bit of a belly for those who enjoy a fluid, rocking motion. 158mm edge length with a 1084 high carbon core, nickel and wrought iron cladding from a 19th century ship anchor link(!), the slightly tapered octagonal wa handle is made of
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