Supplement Facts: Serving Size: 1 Scoop (4.6g) Servings Per Container: 60 Amount Per Serving: Energy: 5 kcal (21 kJ) Total Carbohydrate: 1.0 g Dietary Fiber: 0.2 g Protein: 0 g Fat: 0 g Vitamin C: 173 mg Thiamin (B1): 0.56 mg Riboflavin (B2): 0.78 mg Niacin (B3): 20 mg Vitamin B6: 0.98 mg Vitamin B12: 0.9 mcg Pantothenic Acid (B5): 1.7 mg Chromium Picolinate: 10 mcg *RI - Reference Intake Ingredients: Acetyl L-Carnitine, Inulin Fiber, Conjugated Linoleic Acid (CLA), Grapefruit Seed Extract, Guggul Extract Powder (Guggulsterone), Mangifera Indica, Raspberry Ketones, Oleuropein (Olive Leaf Extract), Green Coffee Bean Extract, Higenamine HCL, Chromium Picolinate, L-Glutamine, Vitamin C (Ascorbic Acid), L-Tyrosine, Taurine, Caffeine Anhydrous, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacinamide (Vitamin B3), Calcium Pantothenate (Vitamin B5), Pyridoxine HCL (Vitamin B6), Cyanocobalamin (Vitamin B12), Natural Flavor, Citric Acid, Sucralose, Silicon Dioxide, Calcium Silicate, Beet & Carrot Juice Powder (Color), Sodium Chloride, Turmeric (Color), DL-Malic Acid, Tartaric Acid, Spirulina Extract (Color), Fruit & Vegetable Juice Powder (Color)

Nrf2 is associated with IBD (Winterbourn, 1995) and inhibits ferroptosis by regulating SLC7A11 and HO-1 to prevent acute lung injury caused by intestinal ischemia/reperfusion (Dong et al., 2020)
(2002) reported that KET significantly improved mood and pain on post-operative day 1 in depressed patients undergoing orthopedic surgery
GHK CU Copper Peptide- Achieves Anti-Aging and Collagen Production Promotes Collagen and Elastin Production Cultured HDFa (adult human dermal fibroblasts) cells were incubated with GHK CU Copper Peptide Powder at 0.01, 1, and 100 nM in cell culture medium