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the 50 hectare estate practices sustainable viticulture on prime hillside vineyards near the Mediterranean
While initially adhering to Pacalet s natural style
A full-bodied wine of considerable elegance
ensuring exceptional quality from these historic vineyards
LE RAGNAIE BRUNELLO DI MONTALCINO 2019 Frappato the 50 hectare estate practicesBrunello di Montalcino demands a minimum of five years aging before release, and at high elevation it produces something measurably different Le Ragnaie's vineyards in Petroso and Castelnuovo dell'Abate sit among Montalcino's coolest sites, where diurnal swings preserve acidity and slow tannin development in organically farmed Sangiovese Grosso. The 2019 vintage a warm, dry year gains tension here that lower sites often lack. Expect macerated cherry,