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Topped off with shochu distilled from sake lees
Hattanso was an indigenous rice strain abandoned and forgotten
and as you sip
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Tsurushi Floating Moon Sweet Potato Shochu (BTL 750ml) 8 year Topped off with shochu distilledYachiyoden produces sweet potato shochu using 100% sweet potatoes grown on site at the distillery in Tarumizu, Kagoshima, a location East of Sakurajima volcano known for their onsen (hot springs). Tsurushi is distilled from sweet potatoes that are hung to dry before fermentation. As a muroka (unfiltered) shochu, it forgoes the standard charcoal filtration; the result is a drink full of intense sweet potato character. So intense in fact, that this