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I love the chilled salad paired with hot steak

More Healthy Salad Recipes For Summer: Quinoa Asparagus and Feta Salad Mediterranean Style Fattoush Salad Chicken Kale Farro Salad with Honey Balsamic Dressing Inauthentic Tabbouleh Key Lime Mango Crab Cake Salad More Grilled Vegetable Salads: Luscious Grilled Greek Orzo Salad Savory Grilled Vegetable Tomato Mozzarella Caprese Hearty Grilled Vegetables with Feta and Farro Grilled Summer Salad INGREDIENTS: For the salad 1-2 ears corn shucked 1 large sweet onion such as Vidalia or Walla Walla 1-2 tablespoons olive oil 1 medium zucchini 1 medium yellow squash 4-5 Campari tomatoes or other very ripe tomatoes, about 1 1/2 cups, sliced into wedges cup queso fresco or feta, crumbled cup loosely packed fresh cilantro loosely packed For the dressing 1 clove garlic minced 1 teaspoon dijon mustard 2 teaspoons lime zest 1 tablespoon lime juice from about half a lime teaspoon kosher salt teaspoon freshly ground black pepper 3 tablespoons olive oil DIRECTIONS: FOR THE DRESSING: In a small bowl combine 1 clove garlic, 1 teaspoon dijon mustard, 2 teaspoons lime zest, 1 tablespoon lime juice, 1/2 teaspoon kosher salt, 1/4 teaspoon freshly ground black pepper, ,3 tablespoons olive oil and whisk until emulsified

Add the shredded cabbage and toss or stir until well coated

Style with pointed court shoes and a small clutch for weddings or race day events