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In the finish still that spicy dryness of baked sweet chilli peanuts and cashews
gingerbread and fresh hay and you have a complex dram to enjoy again and again
The nose was full of figs
The reduced nose discovers creamy coconut
Cask No. 73.169 Taiwan In the finish still thatFluffy clouds of marshmallows released a torrent of custard cream biscuits, bananas flambed in bourbon, and coconut and vanilla ice cream. Then bitter citrus peel gave a tang to the palate among the soft fruit of pears, guava and stewed apples finished with nutmeg, biscuits and candyfloss cumulonimbus . A few drops of rainwater accentuated vanilla ice cream, now studded with chocolate chips and melting slowly beside quince jelly, sugared pineapple and