Thurmaduke E-4-DLSS Electric 4-Pan Sealed Well Steamtable Unit with Cutting Board and Dish Shelf Meat & Seafood Prep Model DTC93-2020-9L Overall length 108"

Model DTC93-2020-9L Overall length 108" / 2743 mm Overall depth 30" / 762 mm Drainboard location Left – 28" long Number of compartments 3 Bowl size (W × L × D) 20" × 20" × 12" Top material 16-gauge Type 304 stainless steel Legs & bracing Stainless steel

square-edge work surface without a backsplash for versatile placement

Compact 15-1/2-inch-wide slimline design fits underbar beverage stations and tight service areas

Compact footprint makes it easy to place on carts or serving setups

Thurmaduke E-4-DLSS Electric 4-Pan Sealed Well Steamtable Unit with Cutting Board and Dish Shelf Meat & Seafood Prep Model DTC93-2020-9L Overall length 108"Thurmaduke E 4 DLSS Electric 4 Pan Sealed Well Steamtable Unit with Cutting Board and Dish Shelf 60 Inch, Electric, Stainless Steel, Standard Depth Designed for optimal food holding and serving efficiency, the Thurmaduke E 4 DLSS steamtable unit provides reliable electric heating for commercial kitchens. Features four sealed wells for superior heat retention and easy cleaning. Equipped with individual thermostat controls for precise temperature