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glossy results across a range of culinary uses
Serve with Parmigiano Reggiano
plant-derived thickening agent prized for its freeze/thaw stability and ability to prevent syneresis in food products
Parmigiano Reggiano
Laboratorio Tortellini, Strigoloni, 3.3 lb. Case Marmalade glossy results across a rangeLaboratorio Tortellinis Strigoloni is a traditional long twist pasta with deep ridges perfect for capturing bold, chunky sauces. Made in Italy using only durum wheat semolina and water, it offers a firm bite and authentic rustic character. Crafted for chefs, this shape is IQF frozen to ensure freshness, flexibility, and portion control in busy kitchens. With a 1. 5kg (3. 3lb) bulk format, Strigoloni is ideal for upscale catering, buffets, and high
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US$ 6460.00
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