Domaine Des Malandes Petit Chablis Billecart-Salmon harvest of these naturally low

harvest of these naturally low yielding vines commenced earlier than normal with beautifully clean and ripe fruit

The first highlight is the citrus spectrum fruit and acidity

with 40% fermented on skins in concrete and 60% directly pressed and fermented with full solids in combination of concrete

The palate is electric and precise

Domaine Des Malandes Petit Chablis Billecart-Salmon harvest of these naturally lowBoth in terms of the vines and the wines, our approach is to be very respectful of the environment, and demanding with regard to the quality and typicity of the wines. Our wines are appreciated for their freshness, their finesse and their minerality directly derived from the famous Kimmeridgian, the unique subsoil of the Chablis vineyard. White fleshed fruits, very pure, fresh and easy to drink.