Saladish pairings in whipped cream and as

in whipped cream and as a glass rimmer for daiquiris

but is versatile enough and delicious enough to work well as an all-purpose condiment for meats

• Glossy enamelled finish with gold line decoration

Garam Masala

Saladish pairings in whipped cream and asA crunchier, grainier, herbier, heartier, tastier way with vegetables. A saladish recipe is like a salad, and yet so much more. It starts with an unexpectedly wide range of ingredients, such as Japanese eggplants, broccoli rabe, shirataki noodles, Bosc pears, and chrysanthemum leaves. It emphasizes contrasting textures toothsome, fluffy, crunchy, crispy, hefty. And marries contrasting flavours rich, sharp, sweet, and salty. Toss all together and voil: