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plunged fermentation and extended maceration on skins
Grapes come from Langhe DOC vineyards in Monforte d'Alba
Definitive dry finish
The 2014 vintage marked their 95th year of pioneering work with this indigenous varietal
SOUILLARD CROZES-HERMITAGE LES HABRARDS ROUGE 2022 Single Malt Scotch plunged fermentation and extended macerationJean Baptiste Souillard is a winemaker from the Northern Rhone region in France, known for his meticulous approach to viticulture and vinification. His Roussanne vineyard, located in the southern part of the Ardche, is planted on a steep east facing slope with granite and sandstone soils at an elevation of 380 450 meters. Souillard practices lutte raisonne, a sustainable approach to viticulture that minimizes chemical use. From a tiny 0. 25 acre