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The wine offers intriguing aromatics of saline
tactile finish
After thirty minutes of breathing
This 43% ABV Distiller's Edition delivers malt sweetness layered with citrus zest
FORT HAMILTON DOUBLE BARREL BOURBON WHISKEY Mourvedre - Grenache - Cinsault The wine offers intriguing aromaticsWhen Alex Clark set out in 2016 to revive pre Prohibition Northeast whiskey traditions, he planted Fort Hamilton in Brooklyn's Industry City and built a dual source blending model unlike most craft operations. This Double Barrel Bourbon marries two straight bourbons: a high rye New York grown grain distillate from Taconic Distillery in Stanfordville, and an MGP sourced Indiana whiskey, each aged a minimum three years in 53 gallon char level 3 barrels.
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