Yield: servings Serving Size: 1 /3 cup Ingredients 15 oz canned no salt black eye peas , Eden 2 cloves garlic, crushed or minced 3 tbsp fresh lime juice, from about 1 1/2 limes 1 tbsp extra virgin olive 1 tsp cumin pinch crushed red pepper flakes 1/2 tsp kosher salt 1 cup cooked corn, fresh or frozen, thawed 1 cup cherry tomatoes, quartered 1/4 cup minced red onion, finely diced 1/4 cup cilantro, chopped 1 jalapeo, seeded and diced (optional) 1 medium avocado, diced Instructions Rinse and drain the black eyed peas in a colander
David Osmola: This is not something I think about, so Ill defer to our other team members
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