Truffle Slicer Smooth Blade in Inox Puglia and antipasto• Steak

and antipasto• Steak

Tip: Process into a roll and freeze for practical reuse with plastic or aluminum foil

It enjoyed great popularity in the nineteenth century when it was the only cheese to be exported from the island and was particularly sought after by merchants in Naples

antioxidant potassium metabisulfite - contains sulfites

Truffle Slicer Smooth Blade in Inox Puglia and antipasto• SteakTruffle Slicer Smooth Blade Lovers of good food value the products of the land like no one else. One of the most precious foods in the kitchen is truffles. Mushrooms that grow underground and are difficult to find but have the power to completely change the flavors of a dish of rice, meat or transform simply cooked potatoes. For this, it is very important to have utensils designed to get the most out of these distinguished products. Get a truffle