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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
daikon (Japanese radish)
savory flavor with a fermented salty-sweet tang
Made with prized ume from Wakayama Prefecture
Made with locally grown red chili peppers
Vegan: “Zen” Package Umami daikon (Japanese radish)[PRICE INCLUDES SHIPPING] What's inside: Hishio Moromi (Fermented Paste) (100g) Dried Kikurage (Wood Ear Mushrooms) (10g) Yuba (Tofu Skins) (3 sheets) Koya Dofu (Freeze Dried Tofu) (4 pieces, 62g total) Fried Sendai Fu (Wheat Gluten) (40g) Vegan Dashi (Broth) (12 packets, 5g each) English brochure with product descriptions, producer stories, suggested uses and full color recipes Drawing upon the Zen cuisine of Shojin Ryori, our Zen package is entirely
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